Pengujian Kandungan Boraks dan Formalin Pada Makanan Dengan Menggunakan Simple Methods Di Kelompok PKK Km. 13 Pondok Meja

Heriyanti, Heriyanti and Bemis, Restina and Basuki, Rahmat (2019) Pengujian Kandungan Boraks dan Formalin Pada Makanan Dengan Menggunakan Simple Methods Di Kelompok PKK Km. 13 Pondok Meja. Jurnal Karya Abdi, 3 (2). pp. 140-145. ISSN 2580-2178

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Type: Article
Subjects: Q Science > QD Chemistry
Divisions: Fakultas Sains dan Teknologi > Kimia Industri
Depositing User: Heriyanti
Date Deposited: 23 Mar 2021 07:30
Last Modified: 23 Mar 2021 07:30
URI: https://repository.unja.ac.id/id/eprint/16911

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