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PENGARUH KONSENTRASI ASAP CAIR KULIT PINANG (Areca catechu L.) TERHADAP SIFAT KIMIA DAN SENSORI PRODUK IKAN LELE ASAP

Arshy, Nurul Fadillah (2022) PENGARUH KONSENTRASI ASAP CAIR KULIT PINANG (Areca catechu L.) TERHADAP SIFAT KIMIA DAN SENSORI PRODUK IKAN LELE ASAP. S1 thesis, Universitas Jambi.

	Text ABSTRAK.pdf Download (11kB)
	Text BAB I.pdf Download (78kB)
	Text BAB V.pdf Download (11kB)
	Text COVER.pdf Download (33kB)
	Text DAFTAR PUSTAKA.pdf Download (162kB)
	Text HALAMAN PENGESAHAN.pdf Download (582kB)
	Text SKRIPSI FULL NURUL FADILLAH ARSHY J1A118012.pdf Restricted to Repository staff only Download (3MB)

Official URL: https://repository.unja.ac.id/

Type:	Thesis (S1)
Uncontrolled Keywords:	Asap Cair, Ikan Asap, Ikan Lele, Kulit Pinang
Subjects:	L Education > L Education (General)
Divisions:	Fakultas Pertanian
Depositing User:	Arshy
Date Deposited:	04 Aug 2022 04:19
Last Modified:	04 Aug 2022 04:19
URI:	https://repository.unja.ac.id/id/eprint/38333

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