Analisis Pendapatan Usaha Pedagang Kaki Lima di Sepanjang Jalan Ir. H. Juanda Kelurahan Mayang Mangurai Kota Baru Kota Jambi

Agustina, Rohmah (2023) Analisis Pendapatan Usaha Pedagang Kaki Lima di Sepanjang Jalan Ir. H. Juanda Kelurahan Mayang Mangurai Kota Baru Kota Jambi. Repository unja. pp. 1-13.

[img] Text
SKRIPSI ROHMA AGUSTINA.pdf

Download (1MB)
[img] Text
cover rohma.pdf

Download (165kB)
[img] Text
LEMBAR PERSETUJUAN& Lembar pengesahan SKRIPSI (Rohmah Agustina).pdf

Download (1MB)
[img] Text
ABSTRAK Rohma.pdf

Download (116kB)
[img] Text
BAB I Rohma.pdf

Download (145kB)
[img] Text
BAB V Rohma.pdf

Download (326kB)
[img] Text
DAFTAR PUSTAKA Rohma.pdf

Download (216kB)
Official URL: https://online-journal.unja.ac.id/pim/authorDashbo...

Abstract

Abstrak Penelitian ini bertujuan untuk: 1) untuk mengetahui dan menganalisis karakteristik sosial dan ekonomi PKL makanan dan minuman, 2) untuk mengetahui dan menganalisis faktor-faktor yang mempengaruhi pendapatan usaha PKL makanan dan minuman di sepanjang jalan Ir. H. Juanda Kota Jambi. Alat analisis yang digunakan adalah analisis deskriptif Kuantitatif. Berdasarkan karakteristik sosial dan ekonomi PKL makanan dan minuman dapat disimpulkan bahwa usia PKL rata-rata 37 tahun, dengan kecendrungan responden laki-laki, memiliki tingkat pendidikan rata-rata SMA, memiliki rata-rata tanggungan 2 orang. Berdasarkan hasil peneltian, dapat disimpulkan bahwa rata-rata pendapatan PKL makanan dan minuman di lokasi penelitian perbulannya sebesar Rp9.172.800, dan untuk rata-rata modal operasional perbulannya sebesar Rp12.262.300. Hasil analisis regresi berganda didapat hasil bahwa variabel modal, jam kerja, lama usaha berpengaruh signifikan terhadap pendapatan PKL makanan dan minuman adapun variabel lokasi usaha tidak berpengaruh signifikan terhadap pendapatan PKL makanan dan minuman. Kata kunci: Modal, Jam Kerja, Lama Usaha, Lokasi Usaha dan Pendapatan. Abstract This research aims to: 1) to determine and analyze the social and economic characteristics of food and beverage street vendors, 2) to determine and analyze the factors that influence the business income of food and beverage street vendors along Jalan Ir. H. Juanda Jambi City. The analytical tool used is quantitative descriptive. Based on the social and economic characteristics of food and beverage street vendors, it can be concluded that the average age of street vendors is 37 years, with a tendency for respondents to be male, have an average education level of high school, and have an average of 2 dependents. Based on the research results, it can be concluded that the average monthly income of food and beverage vendors in the research location is IDR 9,172,800, and the average monthly operational capital is IDR 12,262,300. The results of multiple regression analysis showed that the variables capital, working hours, length of business had a significant effect on the income of food and beverage vendors, while the business location variable had no significant effect on the income of food and beverage vendors. Keywords : Capital, Working Hours, Length of Business, Business Location and Income.

Type: Article
Subjects: H Social Sciences > HC Economic History and Conditions
Depositing User: agustina
Date Deposited: 21 Nov 2023 07:37
Last Modified: 21 Nov 2023 07:37
URI: https://repository.unja.ac.id/id/eprint/57920

Actions (login required)

View Item View Item