Items where Author is "Febrianto, Ridwan"

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Febrianto, Ridwan (2025) PENGARUH PENAMBAHAN TEPUNG KULIT KOPI TERHADAP SIFAT ORGANOLEPTIK DAN FISIKOKIMIA PADA PEMBUATAN COOKIES MODIFIKASI. S1 thesis, Universitas Jambi.

This list was generated on Fri Nov 14 02:35:34 2025 WIB.
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