Items where Author is "Ananda, Dhawi Alya"

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Ananda, Dhawi Alya (2022) Pengaruh Konsentrasi Starter Acetobacter xylinum pada Fermentasi Buah Bisbul (Diospyros discolor Willd.) terhadap Kualitas Nata de Bisbul sebagai Bahan Pengayaan Mikrobiologi Terapan. S1 thesis, UNIVERSITAS UNJA.

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